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21 July, 2013

Paneer [Cottage Cheese]

Posted in : Glossary on by : Smriti
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Paneer [Cottage Cheese] Preparation Time : 45 minutes << What You Need >> Milk 1 lt Curd (sour if possible and not cold) 1 cup/ lemon juice 2 tsp/ 2 tsp white vinegar << Preparation >> Boil the milk; simmer; add curd/ lemon/ vinegar (any one of the three) Stir it once, let it stand
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