Masala Chole (Chickpeas) In Pure Jain Gravy   Here is one more recipe for making Chola (Chickpeas in Punjabi Gravy), contributed to us by our reader Mrs. Hema Jain, from Ahmadabad in Gujarat we hope you will enjoy it…. >> Prepration Time :: 35 Minutes   Cooking Time :: 30 Minutes << :: Ingredients :: Boiled Chickpea –
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  Wow wow wow…. What can I say this is my favorite dish. an all time favorite of all Indians in every age bracket…         Prepration Time :: 30 Minutes   Cooking Time :: 45 Minutes Servings :: 4 Portions :: Ingredients ::  For Chole (Chickpea Curry) Chick Peas (soaked overnight) :: 250
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  Paneer is a very versatile item to cook with and presents you an array of opportunities to experiment, you can make simplest of items and even eat it without cooking. Here is one rich gravy based recipe using Paneer (Cottage Cheese), Cahews and Capsicum. It is a rich recipe that every one can enjoy….
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When we think of a Maharashtrian treat, a few names pop up into our heads and Dhbeli is one of them. It is an awesome and heavy preparation that tantalizes your taste buds with a mix of tastes, ranging from sweet to sour and going all the way to chilli… Yum is the word, I
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There is always a fight about how to make every one eat proper quantity of vegetables, some vegetables become difficult to push through though. Pumpkins {Kaddu} is one such vegetable. So here is a easy to cook recipe that will make sure that every one eats those pumpkins, without even knowing, that all the fiber
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Yesterday evening after coming from office my dear husband as always asked me, “Meethe mai Kya Hai” Thus I thought why call sweets from outside, and decided to make this instant desi dessert. Problem Solved !! here sharing with you a delicious recipe of this dessert Aate Ka Halwa [Whole Wheat Flour Pudding]… Njoi….    
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My husband has always loved to eat Kathi Rolls, but as you are aware Kathi rolls in the market are so unhealthy and oily. Thus I started to think on how to make it into a healthy yet delicious dish. So I eperimented with the regular kathi roll minus the unhealthy stuff. The colorful and
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Bhindi is like a no nonsense preparation, I have always loved to eat okra prepared by my mother, where in she used to fry it and then cook in strong Masala [spice mix]. But I wanted to minimize the unhealthy oil out of the prepration and thus developed this delicious and simple okra {Bhindi} preparation…

When ever we think of hola, the image is that of an oily dish which many believe to be unhealthy but still end up eating, because all of us love it. This is a recipe for Cholla, which is made without any fat at all. Enjoy with friends and family on your next dinner…  

Lord Ganesha, loves the Modak and during festivities of Ganesha it is a major prasad at most of the places. For people who do not know what Modak is, a basic explanation is that it is a sweet in the shape of a dim-sum or Momos as they are commonly called. A very simple preparation
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